Monday 9 May 2016

Food served with love...

Today I got a great opportunity to serve Indian food to my friends.
I thought of cooking simple, delicious and healthy food. I cooked, Idly, sambar, coconut chutney and chutney powder. Also cooked plain rice, beetroot in yogurt, papadum and lime pickle. The spice in the curries were mild. I was happy to see that they enjoyed the food and collected the recipes. The happiness and gratitude made my day one of the best. Thank you all my dear friends for permitting me to cook for you and again thanks for the way you enjoyed.
Wherever we are get involved and stay busy and have fun. Share your passion with your friends to sharpen your skills.

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